Strawberry milkshake recipe

Strawberry milkshake recipe, a refreshing, creamy dessert beverage made with ice cream and strawberries that kids  Strawberry milkshake is my son’s favorite beverage and when fresh strawberries are in season, I have to make it for him as an after school snack or dessert. Smoothies and milkshakes are a great way to incorporate the seasonal fruits into our diet as they provide the necessary nutrition to our body. Strawberries are rich in Vitamin A and K, antioxidants and provide fiber and folic acid. Its good to incorporate fresh seasonal fruits in one’s diet and I like to indulge in a fruity milkshake once in a whiles love.

A milkshake is not a “real milkshake” if there is no ice cream in it. And we are not going to talk about calories in the strawberry milkshake. The key to today’s strawberry milkshake lies in good quality strawberry ice cream.

If you plan ahead for making strawberry milkshake recipe by chilling the strawberries and boiled milk, it ensures a smooth and creamy milkshake. Freezing the strawberries or strawberry puree does wonders by giving you a thick, chilled texture. An utterly delicious with a beautiful pink tone milkshake that’s bursting with strawberry flavor.

Ingredients

• Fresh strawberries - 10-12, washed, hulled and sliced
• Milk - 1 1/4 cup, boiled and chilled
• Honey - 2-3 tbsps or as required
• Strawberry ice cream - 2 scoops

Method

1. Place strawberry slices in the freezer for at least 30 minutes. Chill the boiled milk.
2. In a blender, add strawberry slices, honey and chilled milk and blend till smooth and creamy. Add the strawberry ice cream and blend again till smooth.
3. Pour into serving glasses and garnish with sliced strawberries. Serve chilled.

Tips

• Freeze strawberries and use them the next day to make the milkshake.